Kitchen Porter job in Ireland

Job Overview:

As a Kitchen Porter, you will play a crucial role in our kitchen, working alongside our team of Chefs to ensure the cleanliness and smooth operation of the kitchen. We are seeking flexible and dedicated individuals who enjoy being part of a team. No previous experience is needed for this entry-level position.

Key Duties and Responsibilities:

• Dishwashing: Wash dishes, pots, pans, and kitchen utensils using industrial dishwashing equipment or by hand as required.
• Cleaning: Maintain the cleanliness of kitchen surfaces, floors, and equipment, ensuring they meet hygiene and safety standards.
• Assistance: Assist chefs and kitchen staff with various tasks as needed, such as food preparation and plating.
• Stock Management: Keep track of kitchen inventory, including dishware and cleaning supplies, and notify the appropriate personnel when items need to be replenished.
• Waste Management: Dispose of kitchen waste and recycling properly and in accordance with environmental regulations.
• Health and Safety: Adhere to health and safety regulations and practices in the kitchen to maintain a safe working environment.
• Teamwork: Collaborate effectively with kitchen staff to ensure the efficient and smooth operation of the kitchen.

Requirements:

• Flexibility: Ability to work flexible hours, including evenings, weekends, and holidays.
• Dedication: A strong work ethic and commitment to maintaining a clean and organized kitchen.
• Team Player: Enjoy working as part of a team and assisting chefs and kitchen staff.
• No Previous Experience Required: This is an entry-level position, and no prior kitchen experience is necessary.

Additional Information:

Join our kitchen team as a Kitchen Porter and embark on an exciting journey in the culinary world. You will have the opportunity to learn and contribute to the smooth operation of our kitchen. Your dedication and willingness to work collaboratively will make you an essential part of our culinary team.